At Crown, you can build your perfect roast, your very own "Sunday best", seven days a week.
Choose from slow-cooked pork, gammon, turkey or beef - we have three Monday to Saturday and all four on Sundays**. Add a Yorkshire pud and some stuffing if you fancy. Then help yourself to as many servings of roast potatoes and freshly steamed veg as you want. Don't forget to top it all off with lashings of hot gravy and your favourite sauces.
Fancy something different?
Monday to Saturday, you can also enjoy fish and chips, pies, sausages and other classic pub-dishes*** – all with unlimited sides.
We also serve up:
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**Number of joints may vary - check with your local Crown.
***Prices may vary. Please check with your local Crown Carvery for more details.
"Excellent value for money! Can't beat it!"
- Cock & Crown, Crown Carveries
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