At The Copperfield in Gravesend, you can build your perfect roast dinner, your very own "Sunday best", seven days a week.
From Monday to Wednesday, we lay on slow-cooked gammon, pork and turkey; from Thursday to Saturday, we swap the pork with beef.
Choose a size to suit your appetite - the smaller carvery at just £3.69** (a perfect kids' meal), or the Crown carvery at £4.19. Add a Yorkshire pud and some stuffing if you fancy. Then help yourself to as many servings of roast potatoes and freshly steamed veg as you want. Don't forget to top it all off with lashings of hot gravy and your favourite sauces.
Extra hungry? Upgrade to kingsize (extra meat and Yorkshire, plus a sausage) for just £1.50 more.
Customise your carvery
Fancy a change? Monday to Saturday you'll also find a great choice of pub classics on the deck, including hand-battered fish, pie, and sausages - with unlimited sides such as chips, mash, baked beans, mushy peas and curry sauce - all for just £3.79.
We also serve up:
*Menus open in a new window. To view them you'll need the free application Adobe Reader.
**Monday to Saturday only
"Great Carvery piping hot food."