Sunday Carvery

Your three steps to roast heaven

For your Sunday lunch or dinner:

  1. Your choice of succulent roast meats from our carvery deck – with the addition of mouth watering crackling available with any meat
  2. Add a fluffy Yorkshire pud and stuffing
  3. Pile on roast potatoes, freshly steamed veg, hot gravy and your favourite sauces – you can top up with any of these as often as you want

Classic pub-food

Do you fancy Gammon & Eggs, Hand-Battered Fish & Chips or a hearty serving of Pork Sausages and served with homemade mash potato? Whatever you go for, it'll come with unlimited sides, including chips, baked beans and mushy peas.

More food and drink options

We also do:

  • Savoury starters
  • Indulgent hot and cold puds
  • Snacks and veggie options
  • Plenty of refreshing drinks